Today, I tried to cook the been sprouts soup for dinner.
At first, I was worried about cooking because although I had an experience for cooking of
this food, I was not sure whether it would be good.
I started cooking based on the recipe which I uploaded before.
The result for this cooking was really good.
It was very delicious than I expected before I’ve cooked it
I really recomend this food for you.
How about cooking been sprouts soup for your dinner tonight?
Ingredients
- a hairtail
- a spoon of salt
- 3 tablespoon of oil
Preparation ( cooking)
1. hack a fresh hairtale into pieces
2. cut off the fin on the hairtail, then clean it
3. pull out internal organs out of pieces of the hair tail
4. wash them with clean water
5. scattle salt on the fish and then leave as it is for 30 minutes
6. bake the fish on the heated frying pan with oil
Ingredients
- been sprouts 200g
- 10 anchovies
- a green onion
- 1 teaspoon of pepper powder
- 2 garlic cloves, smashed
-10 cups of water
Prepare ( cooking)
1. wash the bean spouts by clear water
2. Shut off the messy parts of bean sprouts to make them be clean
3. cut the green onion into slices
4. put the anchovies in a pot with 10 cups of water, and then boil it to make stock by it
5. when it is boiled enough, put the bean sprouts in it, and boil it more
6. when soup is boiled, put green onion, garlic, and pepper powder properly in the pot.
boil it more
Ingredients
- Kimchi 500g
- Tuna 120g
- 1/4 cake of been curd
- onion 1/2
- green onion
- 3 cloves of garlic
- 7 cup of water
Cooking
1. cut the kimchi into small pieces
2. get rid of oil from tuna and then remain it for itself
3. cut onion into thin slices, and chop up green onion
4. chop garlic up fine
5. put these ingredients in pot with water and boil them on the fire
6. when it is boiled enough, taste it
you can add salt or Korean kochujang sause if you want.
7. turn off the fire
